menu TERRA (tasting menu)

 

Benvenuto dello chef

Chef welcome

***

 

Animelle,

sedano, zafferano e scampo

Sweetbread,

celery, saffron and scampi

***

 

 Fusilloni “PastaPanarese”,

carciofi, battuto d’agnello e ricotta affumicata

Fusilloni “PastaPanarese”

artichockes, chopped lamb and smoked ricotta cheese

***

Vitello da latte,

mela verde, carote

Suckling Calf

green apple, carrots

***

 

Pre dessert

 ***

Fragole,

menta e pistacchio

Strawberry,

mint and pistachio

***

Piccola pasticceria

Petit Four

75€